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Raspberry Chicken Wings    Ingredients   1 1/2 cups seedless raspberry jam 1/3 cup balsamic vinegar 3 tablespoons soy sauce 1 1/2 teaspoons crushed red pepper 1 (5 lb.) pkg. frozen chicken wings, thawed Difficulty: Average Vegetarian: No Hits: 103 Rating: 6,00 (1 Votes) Date added;: 13.Feb.2008 Author: g35mc Instructions   1. Preheat oven to 400F. Line a baking sheet with aluminum foil. 2. In a small saucepan, combine jam, vinegar, soy sauce and red pepper over medium heat. Stir until smooth. 3. In a large bowl, toss chicken wings with half of the jam mixture. 4. Place on the baking sheet and bake 50 minutes. Brush wings with remaining jam mixture and bake 8 to 10 minutes or until chicken is no longer pink inside and outside is glazed. 5. Serve immediately. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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