Home
High Class Recipes
Bookmark Us
 
 
Main Menu
Home
Recipes Forum
Contact Us
Appetizer Recipes
Baked Goods Recipes
Barbeque Recipes
Beverages Recipes
Breakfast Recipes
Cakes Recipes
Cast Iron Recipes
Cheesecake Recipes
Chicken Recipes
Chinese Recipes
Crockpot Recipes
Cream Cheese Recipes
Desserts & Ice Cream Recipes
Gourmet Sandwiches Recipes
Fun Kids Recipes
Holiday Foods Recipes
Italian Recipes
Main Dishes Recipes
Mexican Recipes
Pizza Recipes
Refreshing Punch Recipes
Salads Recipes
Seafood Recipes
Side Dishes Recipes
Smoothies Recipes
Soups Recipes
Steak & Beef Recipes
Vegetarian Recipes
Vodka & Mix Drinks Recipes
Link Exchange
Site Map
Login Form





Lost Password?
No account yet? Register

Search Engine Keywords
Recipes
Categories » Seafood
best recipes Recently addedfree recipesMost viewedrecipes website Rated the best!
Mock LobsterMock Lobster   

IngredientsIngredients  
  • 1/4 cup butter, melted
  • 3/4 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 4 6 ounce) filets monkfish
  • 4 tablespoons bread crumbs


Difficulty:Average
Vegetarian:No
Hits:78
Rating:No votes
Date added;:14.Feb.2008
Author:g35mc
InstructionsInstructions  1. Preheat oven to 350F. In a small bowl, combine the melted butter, paprika, salt and pepper.
2. Place the fish fillets on a non−stick or parchment lined baking sheet.
3. Brush the fillets evenly with the butter mixture and sprinkle the bread crumbs over the tops of each fillet.
4. Bake in the preheated oven for 15 to 20 minutes or until the fish flakes easily with a fork.

Recipe Rating
1 (Bad)10 (Good)
Send to a friend
You must login first before use this feature...




Powered by High Class Recipes Copyright 2008 All Right Reserved.