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Minnesota Stuffed Green Peppers    Ingredients   2 pounds lean ground beef 2 eggs 1/4 pound wild rice 1 can Campbells family sized tomato soup 3 large green peppers salt, pepper, onion, garlic, to taste Difficulty: Low Vegetarian: No Hits: 94 Rating: No votes Date added;: 17.Feb.2008 Author: JPMelody1031 Instructions   1. Cook wild rice for approx. 1 hour. 2. Mix hamburger, rice, eggs seasonings in a large bowl. 3. Mold mixture into 6 large meatballs. 4. Brown meatballs in a skillet. 5. Core and halve peppers and arrange in a large bowl. 6. Put browned meatballs in pepper halves. 7. Pour tomato soup over them(add one cup water if desired. 8. Cook in microwave for 30+ minutes on half power. 9. Serve by breaking up dry meatballs and pouring sauce over them. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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