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Categories » Steak & Beef

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CHINA PEPPER STEAK    Ingredients   1 pound Round steak 2 each Green pepper -- sliced 2 each Tomatoes -- quartered 4 each Onions -- chopped 4 tablespoons Soy sauce 1 cup Bean sprout 1/4 cup Butter 1/2 teaspoon Sugar 1/2 teaspoon Cornstarch 1 each Garlic -- clove minced 1/4 teaspoon Pepper 1/2 teaspoon Salt 2 tablespoons Water Difficulty: Average Vegetarian: No No of Servings: 4 Hits: 94 Rating: No votes Date added;: 18.Feb.2008 Author: JPMelody1031 Instructions   1. Slice steak thinly in short cross- wise pieces. 2. Heat butter in skillet and add garlic, salt and pepper. 3. Add beef and brown on both sides. 4. Add soy sauce and sugar; cover and simmer for 5 minutes. 5. Add rinsed sprouts, tomatoes and green peppers; cover and simmer 5 minutes. 6. Dissolve corn starch in water and stir in. 7. Stir until sauce thickens. 8. Sprinkle with onions and serve on rice. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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