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Categories » Refreshing Punch Recipes

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White Wine Punch    Ingredients   1 sm honeydew melon 1 lb watermelon 1 sm cantaloupe 20 oz dry white table wine 20 oz sweet Riesling wine 32 oz Moscato d'Asti wine 12 red grapes,sliced in half Difficulty: Average Vegetarian: No No of Servings: 12 Hits: 61 Rating: No votes Date added;: 24.Feb.2008 Author: g35mc Instructions   1. Using 3 different sizes of melon ballers, measuring from 1/3- to 7/8- inch in diameter, scoop the melons into balls. 2. Place the melon balls onto a baking pan, taking care to see that they don't touch one another. 3. Freeze until solid, 2 to 3 hours or overnight. 4. Mix the wines in a punch bowl. 5. Add the grape halves and frozen melon balls, and serve. 6. This recipe yields 12 servings. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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