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All-fruit Mincemeat
Ingredients
4 c Chopped unpeeled apples
2 c Raisins, chopped
1 c Snipped dried apricots
1 6-oz
[3/4 cup] frozen apple juice concentrate, thawed
3/4 c Water
1/4 c Honey
1 ts Ground allspice
1/2 ts Salt
2 tb Brandy
Difficulty:
Low
Vegetarian:
No
Hits:
37
Rating:
No votes
Date added;:
25.Feb.2008
Author:
g35mc
Instructions
1. In a 4 and half quart Dutch oven stir together the apples, raisins, apricots, apple juice concentrate, water, honey, allspice, and salt.
2. Bring to boiling, reduce heat.
3. Cover and simmer for 50 minutes, stirring occasionally.
4. Uncover and simmer for 10 to 15 minutes more or till liquid has nearly evaporated, stirring occasionally.
5. Stir in the brandy.
6. Cool.
7. Stir, covered, in the refrigerator.
8. Makes about 8 cups.
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