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Amigos Chili    Ingredients   2 lb Ground beef 1 c Onion; chopped 1 tb Garlic; minced 1/4 c Chili powder 1 tb Ground cumin 28 oz Tomatoes; crushed with puree, [28 ounce can] with added puree 1 1/2 c Beef stock; or canned broth 2 c Corn kernels; fresh or frozen 15 1/4 oz Kidney beans; canned, drained 1/4 c Chopped fresh cilantro Difficulty: High Vegetarian: No Hits: 33 Rating: No votes Date added;: 25.Feb.2008 Author: g35mc Instructions   1. Cook beef in heavy large pot or Dutch oven over medium heat until brown, crumbling with fork, about 10 minutes. 2. Add onion, garlic, chili powder and cumin and cook 5 minutes, stirring frequently. 3. Mix in crushed tomatoes, beef stock, corn and kidney beans annd bring to boil. 4. Reduce heat and simmer until thickened, stirring occasionally, about 30 minutes. 5. [Can be made 1 day ahead. 6. Cover and chill. 7. Bring to simmer before serving, stirring frequently. 8. Mix in cilantro. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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