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Baked Spinach With Cheese    Ingredients   1 lb Spinach; fresh, wash and clean spinach of sand, Dry 1 Onion; large, diced 1/2 ts Salt 1 ts Paprika 1/4 ts Pepper 1/4 lb Butter 2 Garlic; cloves, minced 1/2 lb Emmenthaler cheese; grated 1/8 ts Nutmeg Difficulty: High Vegetarian: No Hits: 88 Rating: No votes Date added;: 25.Feb.2008 Author: g35mc Instructions   1. Cut spinach into strips. 2. In a large Dutch oven, heat butter until bubbly. 3. Add onion and garlic, saute for 2 to 3 minutes. 4. Add spinach. 5. Sprinkle with salt. 6. Cover and steam for 5 minutes. 7. Remove from heat. 8. Grease an ovenproof casserole. 9. Sprinkle half the cheese over the bottom of the casserole. 10. Add the spinach. 11. Sprinkle with paprika, nutmeg, and pepper. 12. Top with remaining cheese. 13. Bake at 360 degrees F about 20 minutes or until cheese bubbles. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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