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Apple Stuffing    Ingredients   1/4 cup chopped onions 1/4 cup chopped celery 2 tablespoons margarine 4 cups dry bread cubes 1/2 teaspoon poultry seasoning 1/2 teaspoon dried sage 1 cup diced, unpeeled apples 1/2 teaspoon dried sage Freshly−ground black pepper 1/2 cup chicken broth Difficulty: Average Vegetarian: No Hits: 34 Rating: No votes Date added;: 26.Feb.2008 Author: g35mc Instructions   1. Cook onions and celery in margarine for 5 minutes, or until tender. 2. Combine onions and celery with all other dry ingredients. 3. Add broth, and toss. Yields stuffing for a 10 to 12 pound turkey. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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