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Easy Cheesy Potato Casserole    Ingredients   1 pound Velveeta cheese, cubed 2 cups mayonnaise 1 (2 pound) package frozen hash brown potatoes, thawed 1 white onion, chopped 1 (3 ounce) jar real bacon bits Difficulty: Average Vegetarian: No Hits: 37 Rating: No votes Date added;: 26.Feb.2008 Author: g35mc Instructions   1. Preheat oven to 350F. 2. In the microwave, melt cheese in a large microwave-safe bowl. 3. Stir in mayonnaise, potatoes and onions. 4. Spread in a 9x13 inch baking dish and top with bacon bits. 5. Bake in preheated oven for 1 hour, or until hot and bubbly. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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