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Sweet Potato Casserole    Ingredients   5 sweet potatoes, cooked, peeled and mashed 1/4 teaspoon salt 1/4 cup butter 2 eggs 1 teaspoon vanilla extract 1/2 teaspoon ground cinnamon 1/2 cup white sugar 2 tablespoons heavy cream 1/4 cup butter, softened 3 tablespoons all−purpose flour 3/4 cup packed light brown sugar 1/2 cup chopped pecans Difficulty: Average Vegetarian: No Hits: 85 Rating: No votes Date added;: 26.Feb.2008 Author: g35mc Instructions   1. Preheat oven to 350F. 2. Lightly grease a 9x13 inch baking dish. 3. Set aside. 4. In a large bowl, mix together mashed sweet potatoes, salt, 1/4 cup butter, eggs, vanilla, ground cinnamon, sugar, and cream. 5. Pour into prepared baking dish. 6. In a medium-sized mixing bowl, combine 1/4 cup butter, flour, brown sugar, and chopped pecans. 7. Mix together with a pastry blender or fingers until it resembles course meal. 8. Sprinkle over potatoes. 9. Bake for 30 minutes. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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