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HEARTY HAMBURGER VEGETABLE SOUP    Ingredients   1 lb. ground chuck 1 med. onion, chopped 1 med. green pepper, chopped 1 stalk celery, chopped 2 carrots, chopped 1 can whole tomatoes 1/4 c. barley 1 tbsp. salt 1/4 tsp. pepper 8 c. water 1 env. country vegetable soup mix with noodles Difficulty: Low Vegetarian: No Hits: 29 Rating: No votes Date added;: 07.Mar.2008 Author: admin Instructions   1. Brown beef over moderate heat in a large saucepan or Dutch oven, breaking up lumps with a fork. 2. Pour off all but 2 tablespoons of the drippings. 3. Add onion and saute 5 minutes. 4. Add green pepper, celery, carrot, whole tomatoes, barley, salt, pepper and water. 5. Bring to boiling; lower heat. 6. Cover and simmer 1 hour or until barley is tender. 7. Add prepared soup mix, cook 30 minutes longer. 8. Serve with crusty bread. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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