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PINEAPPLE CHICKEN
Ingredients
2 c. sliced raw chicken breasts (1" strips)
18 pineapple cubes, canned
1 whole green pepper, cut into 1" long thin slices
1 c. sliced raw celery
Salt & pepper to taste
--SWEET AND SOUR SAUCE--
1 c. white vinegar
1 c. apricot nectar
1 c. brown sugar
1 tsp. Worcestershire
1/2 bottle tomato catsup
1 tsp. cornstarch
Difficulty:
Average
Vegetarian:
No
Hits:
34
Rating:
No votes
Date added;:
19.Mar.2008
Author:
admin
Instructions
1. Prepare sauce first by combining all ingredients except cornstarch.
2. Simmer for 30 minutes.
3. Thicken with cornstarch diluted in a little water.
4. Saute chicken in a little oil (do not brown) and add all other ingredients and stir constantly.
5. Add sweet and sour sauce, salt and pepper to taste.
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