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SOFT CHICKEN TACOS    Ingredients   10 med. flour tortillas 1/4 c. chopped onion 2 tbsp. butter or margarine 1 (8 oz.) can tomato sauce 1/2 tsp. garlic salt 1/2 tsp. salt 1/2 tsp. ground cumin Difficulty: Average Vegetarian: No Hits: 39 Rating: No votes Date added;: 20.Mar.2008 Author: JPMelody1031 Instructions   1. In skillet, quickly cook 4 chicken breast fillets, cut into 1/4 inch wide strips, and onion in fat until chicken is done and onion is tender. 2. Add tomato sauce, garlic salt, salt, and cumin. 3. Reduce heat and simmer, covered for 15-20 minutes. 4. To serve, place hot meat mixture on heated tortillas and top with choice of fillings. 5. Roll up burrito style. 6. Makes 10 servings. 7. FILLING CHOICES: Shredded cheese, chopped tomatoes, shredded lettuce, sliced pitted ripe olives, and taco sauce. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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