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SWEET AND SOUR CHICKEN WINGS    Ingredients   2 1/2 lb. chicken wings with tips removed 1/3 c. Crisco 1/3 c. vinegar 1/2 c. firmly packed dark brown sugar 1 (12 oz.) can unsweetened pineapple juice 3/4 c. catsup 1 tbsp. soy sauce 1 tsp. prepared mustard 1/8 tsp. salt (optional) Difficulty: Low Vegetarian: No Hits: 96 Rating: No votes Date added;: 30.Jan.2008 Author: JPMelody1031 Instructions   1. Brown wings in hot Crisco, adding more, if necessary. 2. Remove wings as they brown. 3. Drain drippings from skillet. 4. Add vinegar, sugar, juice, catsup, soy sauce, mustard, and salt to skillet. 5. Bring to boil, stirring occasionally. 6. Simmer gently about 5 minutes. Add browned chicken wings. 7. Cover skillet. Simmer 15 minutes. Turn wings and cook uncovered 15 minutes longer. Serve with rice. 8. Makes 4 servings. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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