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FAST SKILLET BEEF KABOB SANDWICH    Ingredients   1 lb well-trimmed boneless beef top sirloin steak, 1 inch thick, cut into 1 1/2 inch cubes 1 tsp each garlic powder, lemon-pepper and char-grill seasonings 2 tbsp butter (divided) 1 med onion (sliced thin) 1 each lg green and red peppers (cut into rings) 2 (6 inch) pita bread rounds (cut into halves) Tomato wedges Parsley sprigs Difficulty: Low Vegetarian: No Hits: 40 Rating: No votes Date added;: 31.Mar.2008 Author: admin Instructions   1. Place steak cubes in a small bowl; sprinkle with garlic powder and lemon-pepper seasoning. 2. Set aside. 3. Over medium-high heat, sprinkle char-grill seasoning into a large iron skillet. 4. Add one tablespoon butter, melt and add beef cubes. 5. Cook 5 to 7 minutes, turning once. 6. Remove beef cubes to heated platter to keep warm. 7. Add reserved butter to same skillet and melt. 8. Add onion and pepper rings. 9. Stir fry 3 minutes. 10. To serve, arrange pepper rings on platter, alternating colors. 11. Spoon beef cubes inside and outside of rings. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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