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Southwestern Scrambled Eggs    Ingredients   2 whole wheat flour tortillas 2 large eggs 2 large egg whites salt and pepper 1 tablespoon chopped scallions 1/2 teaspoon canola oil fresh cilantro, chopped salsa Difficulty: Average Vegetarian: No Hits: 158 Rating: No votes Date added;: 02.Apr.2008 Author: admin Instructions   1. Cut 2 toasted whole wheat tortillas into 1/4-inch strips. 2. Whisk 2 large eggs and 2 large egg whites. 3. Add tortillas, salt and pepper. 4. Sauté 1 tablespoon chopped scallions in 1/2 teaspoon canola oil. 5. Add egg mixture; scramble until eggs are set. 6. Serve with chopped fresh cilantro and salsa. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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