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Gourmet Sandwiches
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Double-Decker Cheese Melt
Ingredients
1 c shredded cheddar cheese
1/4 c butter or margarine -- softened
1 egg
1/2 tsp garlic salt
1/2 tsp onion salt
6 slices white bread
paprika -- optional
Difficulty:
Average
Vegetarian:
No
Hits:
47
Rating:
No votes
Date added;:
03.May.2008
Author:
admin
Instructions
1. In a food processor, blend cheese and butter.
2. Add the egg, garlic salt and onion salt; process for 1 minutes or until creamy.
3. Spread 2 tbsp on each slice of bread.
4. Stack two slices of bread, cheese side up, for each sandwich; sprinkle with paprika if desired.
5. Cut each sandwich in half diagonally.
6. Place on an ungreased baking sheet.
7. Bake at 400 for 12-15 minutes or until golden and bubbly.
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