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Pork Casserole    Ingredients   12 ounces fresh mushrooms 1/4 cup chopped onion 3 tablespoons butter 1 pound pork browned and drained 1 package frozen spinach -- thawed 1 pinch seasoning 3/4 cup heavy cream 2 eggs 1 cup Swiss cheese Difficulty: Low Vegetarian: No No of Servings: 4 Hits: 163 Rating: No votes Date added;: 29.Jan.2008 Author: Key1031 Instructions   1. Preheat oven to 375 and grease casserole dish with butter. 2. In a bowl, combine cream, egg, and the egg yolks. 3. Pour cream/egg mixture over everything else, browned and simmering. 4. Bake 30 minutes. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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