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Ham Steak with Onion Gravy    Ingredients   1 ham steak -- 1.5 inches thick 1 cup sour cream 1/8 cup heavy cream 2 cups sliced onions - thinly sliced 1/8 cup warm water Difficulty: Low Vegetarian: No No of Servings: 10 Hits: 169 Rating: No votes Date added;: 29.Jan.2008 Author: Key1031 Instructions   1. Pan cook ham steak on both sides. 2. Remove from pan. 3. Add onions to pan and cook until browned. 4. Mix heavy cream with water.Add sour cream and heavy cream/water to pan heat through. 5. Pour over ham steak. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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