High Class Recipes

Bookmark Us

Main Menu

Home Recipes Forum Contact Us Appetizer Recipes Baked Goods Recipes Barbeque Recipes Beverages Recipes Breakfast Recipes Cakes Recipes Cast Iron Recipes Cheesecake Recipes Chicken Recipes Chinese Recipes Crockpot Recipes Cream Cheese Recipes Desserts & Ice Cream Recipes Gourmet Sandwiches Recipes Fun Kids Recipes Holiday Foods Recipes Italian Recipes Main Dishes Recipes Mexican Recipes Pizza Recipes Refreshing Punch Recipes Salads Recipes Seafood Recipes Side Dishes Recipes Smoothies Recipes Soups Recipes Steak & Beef Recipes Vegetarian Recipes Vodka & Mix Drinks Recipes Link Exchange Site Map

Login Form
Username Password Remember me Lost Password? No account yet? Register

Search Engine Keywords

Recipes

Categories » Crockpot Recipes

Recently addedMost viewed Rated the best!

APPLE BROWN BETTY    Ingredients   3 lbs. cooking apples 10 slices of bread, cubed (about 4 cups) 1/2 tsp. cinnamon 1/4 tsp. nutmeg 1/8 tsp. salt 3/4 c. brown sugar 1/2 c. butter or margarine, melted Difficulty: Low Vegetarian: No No of Servings: 7 Hits: 71 Rating: No votes Date added;: 28.Jan.2008 Author: JPMelody1031 Instructions   1. Wash apples, peel, core, cut into eighths; place in bottom on crock. 2. Combine bread cubes, cinnamon, nutmeg, salt, sugar, butter; toss together. 3. Place on top of apples in crock. 4. Cover. Place crock into outer shell. Cook on low setting 2 to 4 hours. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

Powered by High Class Recipes Copyright 2008 All Right Reserved.