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Categories » Cream Cheese Recipes

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CREAM CHEESE FILLING FOR PRUNES & DATES    Ingredients   2 tbsp. cream cheese 2 tbsp. milk 2 c. powdered sugar, without lump 1/2 tsp. vanilla Difficulty: Low Vegetarian: No Hits: 71 Rating: No votes Date added;: 28.Jan.2008 Author: JPMelody1031 Instructions   1. Put the cream cheese in a bowl and let it soften at room temperature for half an hour. 2. Stir in the milk a little at a time. 3. Gradually add just enough powdered sugar to make a firm dough. 4. Add the vanilla. 5. Mix the batch thoroughly and knead it with your hands. 6. Slit prune-date lengthwise and stuff with mixture. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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