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State Fair Lemonade    Ingredients   8 Lemons 1 c Sugar 10 Ice cubes Difficulty: Low Vegetarian: No Hits: 132 Rating: No votes Date added;: 27.Jan.2008 Author: JPMelody1031 Instructions   1. Bring lemons to room temp. 2. Roll; slice in half and squeeze into gallon container. 3. Toss lemon rinds into container. 4. Pour sugar over rinds. Let sit for one half hour. 5. Add ice cubes and enough water to fill container. 6. Stir and serve. 7. Each 12 oz serving has 91 calories and 0 grams fat. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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