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TOMATOES IN HERB VINAIGRETTE    Ingredients   1/2 c. fresh parsley 1 tbsp. fresh tarragon 1 med. garlic clove 1 egg, at room temperature 1/2 c. vegetable oil 3 tbsp. red wine vinegar 1/2 tsp. salt Pinch of sugar Freshly ground pepper 2 lb. tomatoes, cored and thinly sliced Difficulty: Low Vegetarian: Yes No of Servings: 8 Hits: 85 Rating: No votes Date added;: 28.Jan.2008 Author: JPMelody1031 Instructions   1. Place parsley and tarragon in work bowl. 2. With machine running, drop garlic through feed tube and mince finely. 3. Add egg, oil, vinegar, salt, sugar and pepper and mix 5 seconds. 4. Arrange tomatoes in serving bowl or on rimmed platter. 5. Pour dressing over. Adjust seasoning. Can be made 2 hours ahead. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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