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CORN VEGETABLE MEDLEY    Ingredients   1 can Campbell's NEW Golden Corn Soup 1/2 c. milk 2 c. broccoli flowerets 1 c. sliced carrots 1 c. cauliflowerets 1/2 c. shredded Cheddar cheese (optional) Difficulty: Low Vegetarian: Yes No of Servings: 6 Hits: 109 Rating: No votes Date added;: 29.Jan.2008 Author: JPMelody1031 Instructions   1. In saucepan, heat soup and milk to boiling, stirring often. 2. Stir in vegetables. 3. Return to boiling. 4. Cover; cook over low heat 20 minutes or until vegetables are tender, stirring often. 5. Stir in cheese. Heat through. Notes   If desired substitute with 1 bag (16 ounce) frozen broccoli, carrots and cauliflower for fresh vegetables. (You would reduce cooking time 15 minutes). Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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