High Class Recipes

Bookmark Us

Main Menu

Home Recipes Forum Contact Us Appetizer Recipes Baked Goods Recipes Barbeque Recipes Beverages Recipes Breakfast Recipes Cakes Recipes Cast Iron Recipes Cheesecake Recipes Chicken Recipes Chinese Recipes Crockpot Recipes Cream Cheese Recipes Desserts & Ice Cream Recipes Gourmet Sandwiches Recipes Fun Kids Recipes Holiday Foods Recipes Italian Recipes Main Dishes Recipes Mexican Recipes Pizza Recipes Refreshing Punch Recipes Salads Recipes Seafood Recipes Side Dishes Recipes Smoothies Recipes Soups Recipes Steak & Beef Recipes Vegetarian Recipes Vodka & Mix Drinks Recipes Link Exchange Site Map

Login Form
Username Password Remember me Lost Password? No account yet? Register

Search Engine Keywords

Recipes

Categories » Crockpot Recipes

Recently addedMost viewed Rated the best!

CROCKPOT CANTONESE DINNER    Ingredients   1 1/2 lb pork steak 1/2" thick cut into strips 2 Tbsp oil 1 onion large, sliced 1 green pepper small cut into strips 1 4 oz mushroom, drained 1 8 oz tomato sauce can 3 Tbsp brown sugar 1 1/2 Tbsp vinegar 1 1/2 tsp salt 2 tsp worcestershire sauce Difficulty: High Vegetarian: No Hits: 62 Rating: No votes Date added;: 08.Feb.2008 Author: ITR0952 Instructions   1. Brown pork in oil in skillet. Drain on double paper towel. 2. Place pork strips and all remaining ingr. into crock pot. 3. Cover and cook on low for 6 to 8 Hr (high 4 hr) Serve over hot fluffy rice. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

Powered by High Class Recipes Copyright 2008 All Right Reserved.