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Categories » Desserts » Ice Cream Recipes

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CHOCOLATE MINT    Ingredients   1 1/4 cup heavy cream 1 cup milk 1/3 cup sugar 1 cup mint chocolate chips 2 egg yolks 1/8 teaspoon salt Difficulty: Low Vegetarian: No Hits: 40 Rating: No votes Date added;: 11.Feb.2008 Author: g35mc Instructions   1. Combine 1 1/4 cups heavy cream, the milk, sugar and the mint chocolate chips in a saucepan. 2. Cook over low heat, stirring with a wire whisk, until the chips are melted and mixture is smooth. 3. Remove from heat. In a medium bowl, beat the egg yolks and the salt until thick. 4. Gradually add the chocolate mixture. Beat until well blended and chill 30 minutes. 5. Pour the chilled chocolate/egg mixture into an electric ice cream freezer; churn until thick. 6. Cover and store in freeze until ready to serve. Recipe Rating 1 (Bad) 10 (Good) Send to a friend You must login first before use this feature...

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