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Categories » Desserts » Ice Cream Recipes
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DARK CHOCOLATEDARK CHOCOLATE   

IngredientsIngredients  
  • 4 ounces unsweetened chocolate
  • 1 cup milk
  • 2 eggs
  • 1 cup sugar
  • 1 cup heavy cream
  • 1 teaspoon vanilla extract
  • 1 pinch salt


Difficulty:Average
Vegetarian:No
Hits:40
Rating:No votes
Date added;:11.Feb.2008
Author:g35mc
InstructionsInstructions  1. Melt chocolate in double boiler over hot (not boiling) water. Gradually whisk in milk, stir until smooth. Remove from heat and let it cool.
2. Whisk eggs in a mixing bowl until light and fluffy. Gradually whisk in sugar, then continue whisking 1 minute, until completely blended. Add the cream, vanilla, and salt; whisk. Add the chocolate mixture; blend well. Cover, chill, and freeze according to ice cream maker's directions.

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